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EAHC: training for safer food

The Executive Agency for Health and Consumers invites proposals for the organisation and implementation of two sets of training activities, one on specific EU quality schemes and one on audit systems and internal auditing, mainly for EU member states, under the better training for safer food initiative.

Funding is worth an estimated €2.4 million for quality schemes training and €2.5m for auditing training. Actions may take place over 48 months.

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